A Festival of Color and Taste
A joyful experience of sweet, tart and floral flavors explode in this rich infusion when steeped. Red hibiscus blended with Indian sarsaparilla, ginger, pink rose petals, and European elder flowers make this Gala worthy of its namesake.
Bring freshly drawn filtered water to a boil. Steep five minutes. Immediate merriment unfolds.
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